Tag Archives: Korean flour
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Q1 (큐원) flour: Baguettes
Leave a commentNovember 29, 2012 by ka101010
Onto the next Korean flour experiment: Q1 flour Q1 (규원) bread flour has about the same 12% protein content as …
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Moving to Seoul? Food and ingredient expectations
3November 25, 2012 by ka101010
We spent the summer of 2008 in Seoul before our big move in 2012. Equipped with prior knowledge, we had …
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